InnichkaChef 

Welcome to the world of fermented food lovers! I'm glad that you stopped by. Fermentation adds depth and complexity to the food and...

Delicious Green Borscht with eggs. Its a Luscious Spring/Summer Soup in Ukrainian cuisine. This traditional Ukrainian recipe your whole...

I can't think of any other soup in America as popular as chili. Can you? There are hundreds if not thousands of recipes dedicated to...

Culinary experts suggest adding millet to Kapustnyak for extra texture and heartiness.”As sauerkraut is usually a winter go ingredient in Ukraine, because it is extremely rich in Vitamin C and is considered a preventative for colds and flu. We naturally indulge in this soup during the cold days in hopes of warding off illness.

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Subscribe to my YouTube channel and never miss a recipe! I grew up in Ukraine, where a pastry called pirozhki was a street food, but every grandmother would make them too. These pastries were either baked or fried. The region where I was raised called the baked version Piroshki and the fried version Ponchiki . I remember how on every trip to the farmers market with my mom we ended up buying one of those beauties to eat on the way home. Ah, sweet memories. By the way, Pir

Subscribe to my YouTube channel and never miss a recipe! We eat a lot of salads at our house since it’s an easy way to get healthy greens...

I hope you'll make this recipe soon. If you do, please tag me #innichka_chef on Instagram , Facebook , Patreon or Pinterest . ...

I hope you'll make this recipe soon. If you do, please tag me #innichka_chef on Instagram, Facebook, Patreon or Pinterest. I'm a big...

I hope you'll make this recipe soon. If you do, please tag me #innichka_chef on Instagram , Facebook , Patreon or Pinterest . Today...

Subscribe to my YouTube channel and never miss a recipe! I'm a big lover of fermented food. But kimchi is the last thing I learned how to...